Cafe Roze Menu
Introducing Cafe Roze: Nestled in East Nashville, Cafe Roze stands out as a vibrant cocktail bar and all-day dining destination that perfectly marries New American cuisine with breakfast and brunch favorites. The restaurant's menu features a delightful array of dishes, highlighted by the Country Ham Toast and Savory Oat Bowl, both of which have earned rave reviews for their quality and flavor. Diners can also enjoy creative dinner shares like Chili Eggplant and Grilled Halloumi, perfect for sharing with friends.
The atmosphere is casual yet trendy, providing a welcoming vibe that complements its diverse offerings. With options for vegan and vegetarian diets, along with a full bar and unique cocktails, Cafe Roze caters to a wide audience. Whether you're enjoying a leisurely brunch or a late-night burger, attentive service and a charming ambiance make every visit memorable. This is a spot you’ll want to return to, again and again!
All Day Menu
Country Ham Toast
Soft scrambled egg, Parmesan and sourdough.
Egg Bowl
Poached or scrambled egg, cucumber and feta bulgur, kale and preserved lemon yogurt.
Stout Waffles
Mascarpone and seasonal poached fruit.
Grilled Chicken
Fontina, avocado and smoked paprika aioli.
Pinewood Farms Grass Fed Burger
Local cheddar, tomato and lettuce.
Roze Bowl
Beet tahini, black lentils, red quinoa, seasonal vegetable, kale and pickled beets.
Smoked Trout Toast
Radish, lemon and chive.
Chicken Pita
Kebab, roasted carrots, feta heirloom tomato and curry yogurt.
Veggie Sandwich
Sprouting cauliflower, fontina, crunchy slaw & romesco.
Hard Boiled B.L.T.
Turmeric egg, Gifford's bacon, caper aioli and watercress.
Pain Bagnat
American pole caught tuna, anchovy, roasted red pepper, shaved fennel and nicoise olives.
Avocado Hummus
Grilled bread, pepitas and aleppo.
Farro Salad
Charred green beans, frisee, pickled radish and miso ranch.
Egg Sandwich
Scrambled egg with cheddar, bacon and tomato jam.
Green Goddess Salad
Baby lettuces, cucumber, tomato, sunflower seeds and sprouts.
Simple Breakfast
Eggs your style, seared tomato, bacon or shiitakes and buttered toast.
Coconut Yogurt
Julias granola, black and blue berries.
Side of Eggs
Bowl of Berries
Honey mint.
French Fries
Side Avocado
Side Bacon
Gifford's bacon side.
Sides
Dinner Shares
Crudites
Raw and blanched seasonal vegetables, miso ranch or herby cashew dip.
Corn Fritters
Nduja and Parmesan.
Chili Eggplant
Quinoa, salsa Negra, herbs and charred orange vinaigrette.
Grilled Halloumi
Spiced peaches and pecan dukkah.
Shaved Celery Salad
Ricotta salata, hazelnuts, and preserved lemon vinaigrette.
Melon and Cucumber Salad
Serrano chile, purslane, peanuts and ginger vinaigrette.
Dinner Salads
Dinner Mains
Trout a la Talla
Charred chile and tomato kohlrabi, radish and herbs.
Harissa Chicken
Heirloom tomato panzanella.
Dinner Bowl
Coconut curry broth, black rice, sugar snap peas, roasted caulilini and roasted zucchini.
Pork Schnitzel
Caraway, red cabbage, pickled beet, and sauce gribiche.
Simple Pasta
Tomato, garlic, Parmesan and anchovy.
Steak Frites
Bavette, herbs and green salad.
Dinner French Fries
Dinner Bok Choy
Calabrian chili and honey.
Dinner Crispy Fingerling Potatoes
Dinner Sides
Drinks
Espresso
Cortado
Americano
Cappuccino
Latte
Roze Latte
House cardamom rose syrup.
Drip Coffee
Cold Brew
Golden Turmeric Steamer
Served with almond milk.
Black Sesame Steamer
Served with coconut milk.
Matcha
Matcha Latte
Matcha Blossom
Latte with orange blossom syrup.
Yunnan Black Gold Tea
Earl Grey Blue Flower
Kukicha Sencha Green
True Cream Oolong Tea
Day Dreams
Peppermint, lavender, chamomile and oatstraw.
Flower Garden
Jasmine, hibiscus, calendula, chamomile, chrysanthemum, lavender and rose.
Classic Iced Tea
Unsweetened.
Watermelon Juice
Turmeric Cooler
Pineapple Mint Fizzy
Cucumber Lime Fizzy
Beet Lemon Fizzy
Mexican Coke
Diet Coke
Ginger Beer
Avocado Shake
Kale, banana, bee pollen and almond milk.
Muse & Metta Kombucha
Coffee Fizz
Orange shrub cold brew.
